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27th April 2012

Photo reblogged from SouloStar in the making with 735 notes

soulothought: belavida: brainbytumblr: orientalrecipes: Strawberry Cheesecake Bites 1 (8 ounce) package cream cheese 1/2 cup confectioners’ sugar 2 teaspoons vanilla extract 12 large fresh strawberries, hulled 2 tablespoons graham cracker crumbs 2 (1 ounce) squares semisweet chocolate chips (optional) 1 teaspoon canola oil (optional) Steps: Line a baking sheet with waxed paper. Beat together the cream cheese, confectioners’ sugar, and vanilla extract in a bowl until smooth. Spoon the mixture into a piping bag fitted with a large round tip. With a sharp paring knife, cut a cone shape out of the top of each strawberry to leave a small hollow. Pipe about 1 tablespoon of the cream cheese filling into each strawberry, making sure that the filling overflows a bit out of the top of the strawberry. Place the graham cracker crumbs into a shallow bowl. Dip the filled side of the strawberry into the graham cracker crumbs, coating the exposed filling with crumbs. Melt the chocolate and canola oil in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval, until warm and smooth, 1 to 3 minutes (depending on your microwave). Dip the unfilled ends of the strawberries into the melted chocolate and place on the prepared baking sheet; refrigerate until set. The recipes that pop up on my dash are one of the best things about Tumblr. :D I just ate lunch and suddenly I’m hungry again. Dear god that looks amazing. unf Hmmmm!!!

soulothought:

belavida:

brainbytumblr:

orientalrecipes:

Strawberry Cheesecake Bites

  • 1 (8 ounce) package cream cheese
  • 1/2 cup confectioners’ sugar
  • 2 teaspoons vanilla extract
  • 12 large fresh strawberries, hulled
  • 2 tablespoons graham cracker crumbs
  • 2 (1 ounce) squares semisweet chocolate chips (optional)
  • 1 teaspoon canola oil (optional)

Steps:

  1. Line a baking sheet with waxed paper.
  2. Beat together the cream cheese, confectioners’ sugar, and vanilla extract in a bowl until smooth.
  3. Spoon the mixture into a piping bag fitted with a large round tip.
  4. With a sharp paring knife, cut a cone shape out of the top of each strawberry to leave a small hollow.
  5. Pipe about 1 tablespoon of the cream cheese filling into each strawberry, making sure that the filling overflows a bit out of the top of the strawberry.
  6. Place the graham cracker crumbs into a shallow bowl. Dip the filled side of the strawberry into the graham cracker crumbs, coating the exposed filling with crumbs.
  7. Melt the chocolate and canola oil in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each interval, until warm and smooth, 1 to 3 minutes (depending on your microwave).
  8. Dip the unfilled ends of the strawberries into the melted chocolate and place on the prepared baking sheet; refrigerate until set.

The recipes that pop up on my dash are one of the best things about Tumblr. :D

I just ate lunch and suddenly I’m hungry again. Dear god that looks amazing.

unf

Hmmmm!!!

Source: orientalrecipes

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